The Tamal en Cazuela is made from fresh corn, corn meal and seasonings. This product is ideal for those who wish to add their own meat (beef, pork, chicken, or even seafood). The Tamal en Cazuela is prepared by mixing the same amount of water as corn mixture. Add your own seasoning and follow the instructions for the Tamal en Cazuela. - can be mixed with water or milk.
Cook on high heat until it thickens, constantly stirring, then simmer for 45 minutes. You can add your own meat (i.e, beef, chicken, pork, seafood), already cooked, when the product thickens.
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