Stuffed Yuca (Casava) with Beef & Pork


Stuffed Yuca (Casava) with Beef & Pork
Stuffed Yuca (Casava) with Beef & Pork
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Stuffed Yuca (Casava) with Beef & Pork


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PRODUCT DETAILS

Catalina Stuffed Cassava with Beef and Pork is made with yuca from Costa Rica, and is stuffed with a seasoned combination of beef and pork filling.

Each individual piece weights 5.0 ounces and the ration of yuca to filling is 5:1. Thus, each Catalina Yuca Rellena is composed of 20% meat filling.

This product is also known in the market as CARIMAÑOLA and RELLENO DE YUCA.

Pre-heat oil to 350 °F. Thaw product. Fry the Stuffed Yuca for 6 minutes. Let stand for 2 minutes. Minimum internal temperature reached should be 158 °F.

Product
Code		 Product
Description		 Pack
Size		 Gross
Weight		 Case
Cube
1600 Yuca Rellena Stuffed with Beef and Pork Filling 24/5 oz. 8 .200
1610* Yuca Rellena Stuffed with Beef and Pork Filling
(Party Size)
 50/1.7 oz. 11 .200

*Food Service Items

Note: All cooking times are approximate.

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